I actually prefer almond butter, but since much of my baking is for Austin, peanut butter usually wins out. I added a teeny tiny bit of agave nectar maybe 1 tsp and I did it in the microwave for 2 minutes (in 30 second intervals). . It is a bit souffle-ish… kinda fluffy. I love it! Not only was this cake a great way to use up the extra bananas I had on hand, but it came together in no time! I don’t know about you, but nothing beats cake for breakfast, right?!?! Thanks for letting me know; it should be back up now: https://detoxinista.com/2012/08/flourless-peanut-butter-banana-muffins/. It almost overflowed out of the mug, so definitely put something under it or use an oversized mug. In the morning. Chocolate chips sound like a brilliant idea. More of a souffle than a cake, but still just as satisfying. It was really filling which was awesome. I had to MW it for 2 minutes, and it needed a little more sweet, so I added 2 tsp of pure maple syrup to the top when done. If only I had read this 5 minutes sooner, this would be a treat for tonight. Place pan into preheated oven and allow to bake for about 45 minutes. Hi Megan, these are wonderful! Combine all of the ingredients into a mug, and mix until relatively smooth. This stuff is simply delicious!! You can’t overeat if you only make one! Bake for 45-55 minutes, until a toothpick inserted in the center comes out clean. :) Have a wonderful holiday! Just made this and loved it! That may sound appealing to some, but I felt like an upgrade was in order–> one that doesn’t sacrifice ease or flavor. Bake at 350F for 30-35 minutes, until the top is golden brown and the center is firm. Since this makes a full 9×13 pan, … The only thing I changed was I used raw almond butter. It was more like a souffle but still delish. https://detoxinista.com/2012/08/flourless-peanut-butter-banana-muffins/, Carrot Ginger Dressing (Japanese Dressing), Best Broccoli Slaw (with Honey Mustard Dressing), Pumpkin Smoothie (tastes like Pumpkin Pie! I would think I could eat this as well…it bakes as long as banana bread, so I am hoping it works fine. 2 Tablespoons natural peanut butter, or nut butter … X. I tried this! I am completely hooked. I’m not sure if it was the fact that I made it I. dash of cinnamon (optional). Banana Peanut Butter Coffee Crumb Cake… , could I potentially make a whole cake or sweet bread loaf like this? Sift together the flour, baking soda, baking powder, and salt in another bowl. Ingredients: 1 very ripe banana (with brown spots!) Thanks for the recipe. I feel less guilty eating it instead of another cake mug. i’m trying to avoid greasing pans as often, do you have any recommendations on how to make these baking recipes non-stick? Next time I’ll throw some walnuts in there for sure. This is soooo good!!! I serve this cake without a glaze but if you’d like to gild the lily and drizzle it with melted chocolate you certainly can. Baked for 4.5 minutes. In a large bowl, cream together the butter, brown sugar, and regular sugar. These recipes look amazing. I would LOVE to tray other flour-less recipes! Mix 1 tablespoon ground flaxseeds with 3 tablespoons water. If you like an extra sweetness, feel free to make a glaze using powdered sugar, vanilla extract, and milk! Required fields are marked *, Notify me of follow-up comments via e-mail. I doubled the recipe, added a few drops of almond extract. In a medium bowl, combine the flour, salt, baking powder, and baking soda. As we speak I am enjoying this mug cake for breakfast. Wow…really want to try it out ’cause it looks so tempting :D. Enter your email address below to receive an email with every new post! Oh my goodness! The result is a truly delicious, and guilt-free treat! I used a large banana, so I was thinking maybe not so much banana or more PB…. I just made this and am enjoying it!!! I could’ve used a bit more flavour, I had to spread a bit more peanut butter on it after it was done…I’m sure it would be amazing with dark chocolate chips in it! I am in love with every recipe I’ve tried of yours! The consistency was perfect. Great ingredients in that recipe too! This Incredible Banana Coffee Cake is packed with flavor and is the perfect excuse to enjoy cake for breakfast! Mini chocolate chips are also a good add. Any suggestions for to help with the texture? do you buy organic? My three obsessions- banana, peanut-butter and eggs! This looks dee-lish! I’ve been making them for a while (I say ‘them’ because I make muffins out of the batter) but yesterday I decided to put one tablespoon of coconut flour in the batter and it made it taste just like a regular banana muffin.

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