Author: Dash of Herbs. Place meatballs in a lightly greased cast iron skillet or sheet pan. 1/2 cup almond meal (not almond flour), (you can also use breadcrumbs if desired) ), Bake at 400 degrees for 13-15 minutes. “Aha, I have ground turkey! Follow package directions of the Parmesan Garlic Meatballs. Combine turkey, cheese, 3/4 cup fresh bread crumbs, egg, Italian seasoning, parsley, garlic powder, salt, and pepper. Meatballs make such a great weeknight meal and the leftovers are great for lunch or on pizza for dinner the next night , Thank you! Push to one side and spread into an even layer. I am a meat ball nut. Stir or mix on low speed of a stand mixer with paddle attachment until blended. Print Pin Rate. Then freeze them in one large freezer bag, or divide into portions in smaller freezer bags. sent to you meets our high quality standards. For the creamy parmesan sauce I used almond milk, but you can use whatever milk you like. Plus, meal prepping is one of my favorite things to do. You can add them to dishes like my Creamy Kale, Mushroom and Meatball Soup , any of these Keto Lunch and Dinner Ideas or this Crockpot BBQ Meatball recipe. To cook, defrost in the fridge then bake in a 400 degree oven for 13-15 minutes. Disclaimer: Nutrition information shown is not guaranteed to be 100% accurate as most ingredients and brands have variations. Roux: 1/2 tbsp soft butter + 1/2 Tbsp flour. Reduce to a simmer and add in the ¼ cup of shredded parmesan. Ingredient(s) used more than once: garlic salt. I share many classic and original recipes, cooking tips, and tutorials. Paired perfectly with a simple Garlic Parmesan Cream Sauce. Turkey Meatballs with Creamy Parmesan Sauce, Once you have your favorite recipes in your, with them and the ingredients will automatically be added to a. ! These meatballs are great with just about any side, from broccoli to roasted potatoes! I also like making some healthy swaps, like. You can add them to dishes like my Creamy Kale, Mushroom and Meatball Soup , any of these Keto Lunch and Dinner Ideas or this Crockpot BBQ Meatball recipe. If you want to share this recipe, please simply link back to this post for the recipe. Congrats! Haha, So true!! Scoop 1-2 tablespoons of the meat mixture and roll into balls. I used ground turkey to make these meatballs leaner but you can use ground beef, ground pork or a mixture of both. 1 serving is 3/4 cup spaghetti and 2 meatballs. Turkey meatballs are a personal favorite so I cannot wait to try these. Label bags with the date, recipe and cooking instructions. I can never  use up the entire bunch of herbs so as soon as I buy a bunch of any herb, I mince and freeze it. There was no assignment to work on, no research to read, everything was done…. All opinions are my own! things. Especially when it is smothered with cheese . Please leave a comment on the blog or share a photo on Pinterest, Filed Under: Keto, Main Dish Tagged With: keto. Remember to flip for even cooking. These delicious Turkey Meatballs in Easy Cream Sauce turned out fantastic. Place marinara and cream in a small sauce pot. Ingredients 1 lb lean ground turkey 3 egg whites beaten 1/2 teaspoon poultry seasoning 1/2 cup parmesan cheese grated 2 cloves garlic minced 1 teaspoon dried oregano 1 teaspoon dried onion 1/2 teaspoon salt 1/3 cup Make-Ahead Marinara Sauce … Due to our just-in-time sourcing model, we may have to send you a Start by mixing ground turkey, breadcrumbs, dried oregano, garlic powder, minced onion, egg and Worcestershire sauce in a large bowl. Furthermore, ingredient contents Start by adding your ground meat of choice, eggs, cheese, spinach, dried herbs, salt, pepper, garlic and almond flour or bread crumbs to a bowl. To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures: Preheat oven to 425 degrees. To make the slurry add 1 tablespoon of cornstarch to 1 tablespoon milk, whisk until there are no clumps. Using a meat thermometer, check to make sure the meatballs reach a minimum internal temperature of 165°F. Please check recipe cards and ingredient packaging for The game - being the best sauce for turkey meatballs. Can also be served over pasta. I don’t know what it is! While the meatballs are cooking prepare the tomato cream sauce. Creamy Pesto Turkey Meatballs. Mention @willcookforsmiles and tag #willcookforsmiles. Add parmesan cheese, basil, salt, pepper and garlic. Alternatively, you can roll walnut sized balls with your hands. I would really like to save it…, Congratulations on your graduation! The showstopper in this recipe is clearly the turkey meatballs. To a small bowl add 1 tablespoon milk or water and 1 tablespoon cornstarch. Your email address will not be published. Lay ingredients flat in the bag for easier storage in the freezer. I love, love, love having meals all ready to go in my freezer. Servings: 20 servings. Ground turkey, Italian style panko bread crumbs, an egg, grated onion, dried parsley, dried basil, minced garlic, salt, pepper, and Parmesan cheese… I used an iron skillet but you can use a baking dish or sheet pan. Add the ground turkey and mix together until everything is evenly combined. (I found it on Pinterest.). Serve meatballs and sauce over rice or pasta. 4.29 from 7 votes. Great served over rice or pasta! Once you try it you'll agree. They are such a great alternative to store bought meatballs because they are low carb, low fat and high protein. Great sauce. Pour in the chicken stock and de-glaze the pan (just heat up the stock a bit, and use a spatula to loosen any of the cooked residue on the bottom of the pan). If you chose to freeze the raw meatballs be sure to allow them to stay in the freezer for at least 30 minutes before adding to a freezer safe bag with the rest of the ingredients. Pin this recipe, save it and add it to this weeks dinner menu! , Nice job I’m going to try this looks delicious, Your recipes are wonderful I really enjoy watching your videos I didn’t know healthy cooking would taste so good thanks. Add ground turkey, dried herbs, garlic, salt, pepper, spinach, egg, and almond flour or breadcrumbs to a bowl. Add the almond meal, Parmesan cheese, eggs, parsley, onion, garlic, salt, and pepper to a large mixing bowl and stir together. The only problem I see is that there is no “save” to click on this recipe, even though it is mentioned above the recipe. Home Chef is a At this point you can place the baking sheets in the freezer to freeze the meatballs individually or bake in the oven at 350 for 20 minutes. I prefer to use fresh when I have them growing in the summer. 1 Pound Ground turkey 1 Egg 1/3 Cup Almond flour or breadcrumbs 1/4 Cup Parmesan cheese (grated ) 2 tsp Dried basil 2 tsp Dried oregano 4 Cloves Gralic (minced ) 1/3 Cup Spinach (chopped ) Pepper (to taste ) Salt (to taste ) For the sauce 2 Cups … Turkey Meatballs With Creamy Parmesan Sauce. For that reason, I always have frozen herbs. (Pizza with meatballs sounds awesome!). If you love these garlic parmesan turkey meatballs, please give it a five star review and help me share it on Facebook and Pinterest! It’s delicious Turkey Meatballs made with Italian flavors and topped with smooth Creamy Parmesan Sauce. Baked Parmesan Turkey Meatballs. Whisk in the cream cheese and Parmesan cheese until it creates a creamy sauce. with Parmesan-roasted carrots and Brussels sprouts, with mozzarella, grape tomatoes, and arugula, with roasted carrots and mushroom demi-glace. 1/2 cup almond meal (not almond flour), (you can also use breadcrumbs if desired), 1 pound lean ground turkey (use 93% lean or lower), 16 ounces cremini mushrooms, cleaned and thinly sliced, 2 cups chicken stock (more if needed to thin the sauce), 2 tablespoons Worcestershire sauce (use Lea & Perrins brand for gluten free). 1 package Parmesan Garlic Turkey Meatballs. Thoroughly rinse any fresh produce and pat dry. Use a 1 1/2-inch scoop to spoon the meatballs (be sure the meat mixture is firmly pressed into the scoop) then space them evenly on the parchment-lined sheet pan. As an Amazon Associate I earn from qualifying purchases. Use 1 gallon, large freezer bags. 2. fitchefchicago.com/creamy-egg-noodles-with-turkey-meatballs Crockpot meals can easily be converted to Instant Pot recipes using this handy guide from Taste of Home –. If the sauce is too thick add a little more chicken stock and if it's too thin simmer a bit longer. It takes a little longer so I don't bother. Add in parmesan and the slurry. Recipe from Lyuba @ willcookforsmiles.com All images and content are copyright protected. The cooler months always have me cooking, baking and meal prepping all. If you’d rather you can add arugula or another leafy green instead or leave it out all together.

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