1 TBS homemade garlic powder Whisk ingredients well and pour into a large resealable bag. https://www.keyingredient.com/recipes/14453129/venison-marinade-recipes Do Not Rinse off the Italian dressing. While the canola oil is heating in a skillet, sprinkle the venison with flour and pound with a mallet. VENISON MARINADE #6 Taste of Home is America's #1 cooking magazine. 1/4 cup water Turn; baste with reserved marinade. This process removes the blood which causes the roast to have that wild unwanted flavor. Directions. Pour half over the venison; turn to coat. 1 TBS worcestershire sauce Serve your steak with these delicious Grilled Baked Potatoes and Grilled Asparagus. 1/4 tsp black pepper Cover and simmer for 1/2 hour. VENISON MARINADE #12 Drain and discard marinade from steaks. VENISON MARINADE #11 Before heading off to work, you can quickly get the steaks marinating for a great dinner when you come home. Soak over night at least 8 hours. While steak doesn’t technically have to marinate, it’s just such an added flavor bonus to do so. The marinade would need to be boiled to ensure that all bacteria are killed. 1 fresh chile pepper, chopped 1/2 tsp ground black pepper 1 TBS homemade garlic powder In a bowl, combine the remaining ingredients. Enter a recipe name, ingredient, keyword... 1 jalapeno (to taste), seeded and finely chopped. Don't be tempted to use the marinade for basting or to make a sauce you have used it on the raw steaks. VENISON MARINADE #2 1/2 cup beef broth 2 TBS fresh lime juice 1/2 cup fresh lemon juice This is because the combination of oil and vinegar with herbs and spices tenderize the steak … Lemon pepper. For best results, marinate the venison steaks for 12 hours before grilling. If your steaks are cut to a thicker width, you will need to add a little more cooking time. From Tigard, Oregon, Janelle Inkens writes, "These venison steaks are so tender and tasty, they're even a hit with my kids, ages 3 and 4. 1/2 tsp garlic, minced You could mix up your own homemade Italian dressing with fresh herbs if you prefer. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. 1 onion, chopped pinch dry mustard 2-4 steaks (I love Sirloin, Ribeye or New York Cut Steaks! SUBSCRIBE TO THE NEWS TO GET SMOKING HOT RECIPES DELIVERED TO YOUR INBOX! 1 cup dry red wine (I use Merlot) Release the air from the bag and seal. Perfect for those tougher cuts of steaks. 1 TBS homemade onion powder 3 TBS canola oil VENISON, MUSHROOMS AND RED WINE Place the steaks onto the grill and cook for 6 to 7 minutes per side, depending on thickness and desired doneness. I didn't have powdered mustard so subbed with 1-1/2 tbsp regular mustard and still had outstanding results broiling until medium rare. 1 tsp garlic Was perfect for the like-butter venison tenderloin I had. 1/2 tsp kosher salt Throw on the grill until desired doneness. What’s your favorite way to grill a steak? Rinse off the milk and rinse out the pan, next place the roast back in the clean shallow pan and add the Italian dressing. Place bag in a flat casserole dish so that the steaks are in a single layer. 1/4 cup soy sauce This allows the juices to be evenly distributed. VENISON MARINADE #7 Marinate over night or a least 8 more hours. Italian Dressing Steak Marinade is a super simple steak marinade recipe perfect for grilling your steak this summer! Turn; baste with reserved marinade. Everybody loves steaks, right?!! Here's another deer meat marinade along the same lines as the one above: This is because the combination of oil and vinegar with herbs and spices tenderize the steak and make it flavorful. If you need more information on lighting a charcoal grill, visit our. Definitely will use this again! Join us and discover thousands of recipes from international cuisines. 1/2 cup soy sauce Italian Dressing Steak Marinade is a delicious and easy steak marinade recipe that will give your steak a ton of flavor and make it juicy and delicious. 3 garlic cloves, chopped But if you’re looking for something different, slice it up and add it to salads for a fun variance. 2 lbs fresh mushrooms, sliced Even non game eaters have enjoyed this tender, and super flavorful venison on the grill or broiler. 2 TBS white sugar 1 TBS ginger, grated I wish I could give this more stars! Refrigerate remaining marinade. Let marinate in the refrigerator for at least one hour, preferably overnight, moving the bag around … Now add the venison to the hot oil in the skillet and brown it. They will run out if you cut the meat too soon. VENISON MARINADE #10 2 TBS soy sauce Once the steaks have reached the preferred doneness, remove them from the heat onto a warmed plate and let the meat rest for 5 to 7 minutes before serving. 1 TBS homemade onion powder VENISON MARINADE #5 3 TBS lemon pepper 1 TBS soy sauce By using The Spruce Eats, you accept our, Grilled Tuna Steaks With Asian Sesame Crust, The Secret To a Juicy Steak Is Letting It Rest. 1/4 cup homemade worcestershire sauce 1/4 cup canola oil I also believe you can never go wrong with bacon. 1 cup canola oil 1 TBS brown sugar, packed Cook longer to achieve a well-done tenderloin. 1/2 cup Madeira wine These marinade recipes turn ordinary tasting venison into a fantastic tasting meal. Tender results. Don’t worry if you’ve got questions! © Smoke Grill BBQ.All rights reserved.SmokeGrillBBQ.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. If you have a question that isn’t answered please leave a comment below and we will do our best to answer you! Throw your steak in this marinade before leaving for work and come home and grill yourself a feast! 1/4 cup homemade ketchup Once you start cooking the steak, any excess marinade will fall off or be cooked into the steak. 1 cup soy sauce 2 tsp garlic, minced Throw on the grill until desired doneness. Fresh thyme. Mix marinade ingredients together in a large resealable bag. 2 tsp onion powder Rinse off the milk and rinse out the pan, next place the roast back in the clean shallow pan and add the Italian dressing. Home | BBQ School | Smoked RecipesGrilled Recipes | BBQ Shop. Marinate venison, garlic, onions and thyme in a bottle of Italian dressing for 24 hours. Learn more about. This is a quick overview of the recipe. 1 tsp ginger, ground Let steaks rest 3 minutes before serving. Italian Dressing Deer Steak Directions. 1/2 cup homemade vinegar 2 TBS red wine vinegar Place in a large resealable bag. This marinade is a variation on the Italian dressing marinade and is perfect for big game. It’s one that you can literally just mix, add and forget! Broil 3-4 in. This recipe marries the two — and the result is delicious! PREHEAT oven to 400 degrees. Bacon grease. This post may contain affiliate links. 1 bottle zesty Italian dressing 3 fresh basil leaves Marinate Steaks – Next, take your steak and add to the bag as well. Add deer meat and marinate overnight. 1 TBS homemade worcestershire sauce 1 tsp worcestershire sauce Do what you can with time but try to let it marinate for at least a few hours if possible. Hi! This a great meal for the summer! 1 TBS fresh lemon juice 2 cloves garlic, minced This was the PERFECT marinade for our venison chops. Tag me on Instagram when you make this @gimmesomegrilling or #gimmesomegrilling – love to see your delicious eats!! 2 garlic cloves, minced Remove the steaks from the bag and discard the marinade. Powered by Brandeploy Find more useful information here. Making your entire meal on the grill makes it easy to cook everything and a super easy cleanup! 1/2 tsp ginger Pour half over the venison; turn to coat. Italian Dressing Steak Marinade Gimme Some Grilling steaks, Italian dressing, honey, sauce, Worcestershire sauce and 1 more Copycat Olive Garden Italian Dressing Happy Money Saver Cover and refrigerate overnight. 1/2 tsp cayenne pepper, or to taste 1 cup green bell pepper, chopped 12 Last-Minute Gifts Under $20 You Can Get at Walmart, Do Not Sell My Personal Information – CA Residents, 6 boneless venison steaks (4 to 6 ounces each). You can certainly make a fancier marinade, but you can't beat this one for simplicity. 1/4 cup green onion, chopped 1/4 cup drinkable sherry For the full recipe please keep scrolling to the bottom of the post where the recipe box is! This post may contain affiliate links. Marinade ), The Spruce Eats uses cookies to provide you with a great user experience. Italian dressing is one of the best steak marinades you can buy. Derrick Riches is a grilling and barbecue expert. Mix Ingredients – Take all the listed ingredients above (minus the steak) and whisk them together. Remove meat from the marinade and pat dry. I’ve always been a fan of venison with an Italian dressing marinade. This dish also works well with mashed potatoes or grilled vegetables. Onions. Marinate for at least 2 hours or overnight. Garlic, thin sliced. VENISON MARINADE RECIPE #3 https://www.yummly.com/recipes/italian-dressing-steak-marinade This process removes the blood which causes the roast to have that wild unwanted flavor. Keyingredient.com is a free cooking website.
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