does laughing cow cheese need to be refrigerated

I bought some to take home with me and never refrigerated it, and it was great. The Laughing Cow® original is a cheese containing only 17% fat and 35 calories per triangle, however the light and all the flavours contaning only 8% fat and less than 25 calories. You can find all the ingredients and nutritional info about our  products in each product page. However, The Laughing Cow® does not contain any animal product, except milk and milk products. "The Laughing Cow texture and taste is at its best when its kept refrigerated, however due to high temperatures used during the production process The Laughing Cow has a long shelf life and is safe to consume when kept out of the fridge in a cool dry place." If you are planning to use it for cooking, in a soup by example, the texture is less important. ", New comments cannot be posted and votes cannot be cast, More posts from the NoStupidQuestions community, Press J to jump to the feed. We only add salt to The Laughing Cow recipe very occasionally to ensure the flavour is the same in cases the blend of cheeses used requires it. To make it, we melt the cheeses and add other milk ingredients. The Laughing Cow® comes in 5 varieties in Canada: Original, Light, Garlic & Fine Herbs, Jalapeno and Smoked cheese flavor. We do not use any enzyme to produce The Laughing cow, however the cheese that we use for its manufacture are made using microbial enzyme only, … Cookies help us deliver our Services. This mixture is then poured into triangular wedges, packaged and cooled. The Laughing Cow contains approx. The Laughing Cow® should be kept refrigerated between 0°C and 4°C to remain fresh. After the war, Léon Bel used a version of this cow to adorn his boxes of cheese in a round box and called it La Vache qui rit® (The Laughing Cow®). No artificial flavours, colours or preservatives are added to The Laughing Cow products (Original, Light, Garlic& fine herbs, Jalapeño, Smoked cheese). Laughing Cow cheese that is sold in the cardboard circles, with single wedges inside is 100% shelf stable. The Laughing Cow Dippers range however do contain breadsticks for dipping, and the breadsticks are not gluten free. Specialty cheese that are soft in texture, cream cheeses in particular, are required to be consumed fresh and can only be stored under refrigeration. It does NOT need to be refrigerated at all. Even artisan cheeses add salt. The stores where I've bought them, they've always been refrigerated. You can freeze the cheese at your own discretion. Cheese is a food traditionally salted during its production. No artificial flavours, colours or preservatives are added to The Laughing Cow products (Original, Light, Garlic& fine herbs, Jalapeño, Smoked cheese). We want to be totally transparent with our customers and re-assure them about the quality and composition of our products. This procedure is called processing. The Laughing Cow cheeses are suitable for vegetarians diets as  it doesn’t contain any other animal product than milk or it’s derivatives. Stores sell it with cold cheese so that shoppers connect it with being cheese. The cheesemaker told us authentic Gouda should not be refrigerated. By using our Services or clicking I agree, you agree to our use of cookies. This is for: Food Safety properties: salt helps to prevent the development of harmful bacteria Flavour and texture: Salt helps to control the growth of bacteria used to develop the flavour and texture of the cheese. We do not use any enzyme to produce The Laughing cow, however the cheese that we use for its manufacture are made using microbial enzyme only, without any animal rennet. The Laughing Cow texture and taste is at its best when its kept refrigerated, however due to high temperatures used during the production process The Laughing Cow has a long shelf life and is safe to consume when kept out of the fridge in a cool dry place. The Laughing Cow cheese does not contain any ingredient containing gluten. Defrosting cheeses would affect its texture, as it separates wet ingredients from solid ingredients, making the texture unpleasant and the spread difficult. For questions or complaints regarding our products please contact my customer service team on the phone number or email below. Join my world and share your stories with me too. We have decided to highlight this on our packaging to re-assure our customers and be clear about our ingredients with the claim ‘No artificial flavours, colours or preservatives added’.We will continue to work to improve our recipes, keeping only what is absolutely necessary to produce delicious products for our customers. Yes, the cheeses used to make TLC are made with 100% real cow’s milk. The Laughing Cow® is proudly produced in St-Nicolas, Quebec since August 2007. The Laughing Cow Dip and Crunch range however do contain breadsticks for dipping, and the breadsticks are not gluten free. They aren’t in the store but it says refrigerate after opening but is it talking about the individual wedges or the circle? "This aged sheeps' milk cheese from Sardinia has an intense flavor that becomes more pronounced when the cheese is out of refrigeration but doesn't become stinky." The Laughing Cow cheese does not use any ingredient containing gluten. The Laughing Cow cheese does not use any ingredient containing gluten. I guess I just assumed they should be. Does Laughing Cow Cheese Need To Be Refrigerated laughing cow The Laughing Cow (French: La vache qui rit) is a brand of cheese products made by Fromageries Bel, and in particular refers to the brand's most popular product, the spreadable wedge. During World War I, trucks carrying meat to the French front lines carried the logo of a cow drawn by Benjamin Rabier. The Laughing Cow texture and taste is at its best when its kept refrigerated, however due to high temperatures used during the production process The Laughing Cow is safe to consume when kept out of the fridge in a cool dry place. Do you used ”rennet” to produce The Laughing Cow®? You can buy it often on sale though at drug stores…on the shelf. Salt from these cheeses is therefore also present in the final ingredients analysis. The Laughing Cow cheeses are suitable for vegetarians diets as  it doesn’t contain any other animal product than milk or it’s derivatives. I'm trying to make a gift basket and I want to include some cheese, but it cannot be perishable. The Laughing Cow® is made from a blend of real Canadian cheeses. Available formats are: 8, 16, 24 and 32 portions. "The Laughing Cow texture and taste is at its best when its kept refrigerated, however due to high temperatures used during the production process The Laughing Cow has a long shelf life and is safe to consume when kept out of the fridge in a cool dry place. Free phone: 1800 888 606, I accept that Bel UK (owners of The Laughing Cow) will need to pass my data to 3rd parties for the purpose of facilitating promotions, coupons and other marketing activity. Anything that says refrigerate after opening, you refrigerate. It’s therefore great to keep as a staple product in your fridge. Unlike that, hard cheese like cheddar that are aged, do not need to be refrigerated. For more information please read our email marketing promise.

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