I would love to have some of these with a cup of tea and they also look fantastic. These scones are fluffy, soft and creamy (and very cheap to make)! Wow thank you so much, my husband (who is such a good and positive critic, in a good way) loves them. Thank you once again for stopping by and checking out the website. . Just found this recipe today and thought, why not give it a go. Gemma’s grandmother had written alterations and notes in the book. The scones came out beautifully and super soft. Place in the oven for 15 - 20 minutes. In a large mixing bowl rub the butter through the flour until it resembles breadcrumbs. Wisk the wet ingredients together. Something went wrong. It’s a winner yay . If you over mix you will get chewy scones. I love chatting and seeing your pictures. © 2020 ThermoKitchen All Rights Reserved | ADMIN. Gemma was taught to make scones the old fashioned way, but when she bought her original TM31 her dad was curious as to whether the machine could make a good scone. How do you make a big, soft fluffy scone? So unbelievably light and fluffy. This site uses Akismet to reduce spam. Sprinkle some flour on a clean surface where you will roll out the dough. Make a well in the center of the mixed ingredients and pour mixed wet ingredients. Blend 9 sec/Speed 9. !. J, Made theses for our VE DAY CELEBRATIONS THIS AFTERNOON, These scones are amazing, I will never use another one now, I made them in the thermomix. Select Filters. Cut out you scones and align in the baking sheet or pan. If you have Gemma's secret scone recipe it's easy! Gently pat the dough into a 2cm thick rectangle. Brush the top of the scones with a little milk. https://cookpad.com/za/recipes/5239512-soft-delicious-scones My recipe I use equal quantities of yogurt cream and milk and sr flour, Your email address will not be published. Don't worry when you see bits of butter in the dough it's normal. Butter is added straight from the fridge. Pat into a thick disk (a must as thick ones produce dry scones) and cut into 5cm rounds with a pastry cutter. Gem & her dad decided to have a bake-off! Scones were a childhood favorite, and these look great! Baked these today and they came out soft and fluffy. Have you heard of cajeta? So I really hope you enjoy them. Place scones on the tray so they're just touching each other. One batch was made in the Thermomix and one by hand. Add the butterm/margarine and mix with the dry ingredients. So they are a versatile delight. -  I hope to learn from you and to share And to date someone said they really went well with a cup of soup. Let's cook. They are really not sweet. 14 May 2016, These were delicious - went down a treat! Add the cream, milk, egg and icing sugar to the flour mixture. Cake, Cookie Dough, fluffy scones, High Tea, Retro, Scone, Thermomix. Cold ingredients, hot oven and light handling are the tricks to a light and fluffy scones. These have to be the best scones I've tasted! , I will give them a go but worried that scones don’t traditionally have egg in them so is this a derivative of a drop scone recipe ? I have printed off a better and more reliable all butter receipe. Home » Sweet Snack » Soft Fluffy Scone Recipe – Gemmas Secret Recipe! For more delicious Thermomix recipe inspirations LETS CONNECT on; How do you make a big, soft fluffy scone? Lightly dust a work surface. (milk and eggs). (Use lots of flour as the mix will be very wet). If you have Gemma’s secret scone recipe it’s easy! Try blueberry scones, lemon scones and more to complete your morning. Tell me what it is, I would love to hear. They may have been good cooks but his scones were superior to theirs! Enjoy piping hot buttery scones in no time. So just leave it as it seems all the ingredients just mixed. Make a well in the centre, add in the egg and cream. It’s a mexican candy that you can spread on bread and gives an amazing flavor. The original recipe was from Gemma’s grandmothers CWA cookbook. With floured cold hands, lightly gather the dough to form a ball. These were delicious - went down a treat! Since then every winter I am requested to make scones by my colleagues. Bake them for 10-12 minutes only. Thermomix and conventional cooking method. In a food processor, pulse the flour, baking powder, salt, and sugar a couple times … These have to be the best scones I've tasted! Thanks for sharing the recipe! In a large mixing bowl rub the butter through the flour until it resembles breadcrumbs. Hopefully I can make them soon! Do you have a special recipe that has been passed to you? Ps I’m from the uk, Hi Sandra Happy Cooking They really are fluffly. Whether you make these by hand or in the Thermomix I am sure you will be impressed by these big, fluffy scones. I made these since 2016 winter and they were a hit at my work place. Soft Fluffy Scone Recipe – Gemmas Secret Recipe! These must rate as the worst receipe for butter scones I have ever made. Remove from oven, transfer to a cooling rack or enjoy while still warm with your tea or coffee. Thank you for this easy to follow and delicious recipe of scones. So soft you’d think they will break but they never did. My scones came out so well - soft and very tasty!! Dishes & Beverages. Now you will need something delicious to spread over your delicious, fluffy scone. Then scoop some dough and place is on the floured surface. Do not overmix. Place a lightly greased baking tray on top of the oven while preheating (so you have a warm/hot tray to use later Sift the flour and baking powder together into a large mixing bowl with the sugar, … Avoid overworking the dough. Whisk flour, sugar, salt, and baking powder together in a large bowl. Well, there are 2 versions 1 with Maas and these I made with only milk to make them affordable to my customers. Put the scones on the upper 1/3 of the oven and turn the oven down to 230 C immediately after the oven door is closed. Thank you for sharing the recipe, I made them last week and they were amazing, light and fluffy, best scones ever. -  Add cubed butter to the flour. The winner was everyone at Gemma’s house waiting to eat the scones. What are DoTerra Oils? Then use a good size cookie cutter, flour it also so that the dough does not stick to the cutter. I have only once used receipes from this site this is my second receipe and will be my last. Thank you for sharing . Guilty pleasures... oh my favourite. Flour your bench or Thermomat and turn the dough out onto the bench or mat. They come out perfect on my first try! So who was the winner?? Welcome from the UK and thank you so much for your kind comments! Privacy policy. If you have clotted cream, homemade jam and a cup of hot tea to eat with these when they are just baked, then you have youself the best cream tea! Add all the dry ingredients together in a bowl and mix them. Mix the ingredients to make the dough. He also made his own adjustments to the recipe. 16 Mar 2015. I want to try this scones with cajeta. Gem’s father may have been a bit cheeky because he particularly liked making scones as he knew he was better than the old ladies at making them. I know for a fact that Gemma ALWAYS uses the Thermomix to make her scones now because I have been there whilst they’re being made. Enjoy piping hot buttery scones in no time. If you’re making these by hand you will need a large bowl a whisk and a wooden spoon. Kholofelo you are a ⭐️, My kitchen, my comfort, my therapy. (the ingredients should have only just come together.). As always, if you make this recipe please let me know what you think in the comments section. I will be sharing the Maas scones soon as I make them.

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