I still love my antiques. Cakes and baking. Then I went back to England, got stuck in lockdown, and it’s gone to rack and ruin. DM: Oh, yes. Cheese, chive and mustard scones I’ve missed my garden in France. So is cauliflower. Life is like a recipe, bitter and sweet, all at the same time, and that's what makes it delicious. By submitting your details, you are agreeing for us to send you emails about the Vegetarian Society’s work, as well as how you can get involved and support us through fundraising and campaigning. Preheat your oven to 200 degrees Celsius. The cracked pepper caused little holes in my pasta sheet, which meant the filling leaked. I also love finding simple ideas that work. Oh, and obviously missing Kingie. SK: My son has a pop-up restaurant called Cantina serving very authentic Oaxacan/Mexican food, so we’ve been enjoying Mexican feasts on a regular basis. Method. Roll until 2cm/¾in thick and cut into 7cm/3in rounds with a deep, plain biscuit cutter. How to make Yogurt Scones Recipe. Read the full privacy policy. Si King: Pulses, always! They made a number of fabulous looking dishes along the way, inspired by the countries they were visiting. There’s no better comfort food than a bowl of chips. * Book. The Hairy Bikers are David Myers and Simon King, two northern blokes with a passion for cooking and food. From Hairy Bikers' Best of British. 259358, Registered Company No. DM: I think in terms of food it’s definitely Si. For example, I love a cheese scone and I love Marmite or yeast extract, so we worked out a recipe for cheese and marmite scones. I am a great advocate of cauliflower rice – Si and I were making that before it became fashionable. SK: It’s cheaper, it’s healthier and it’s more creative. Re-knead and roll the dough as necessary. 00959115. ; Gradually stir in the yogurt and milk to form a light spongy dough. Roasting strawberries intensifies the flavour and it forms the fruity note in these delicious scones. Turn the dough back out onto the floured bench and punch it down, then press or roll it out to ~ 1 1/2 inches in thickness. SK: For me, well… everything starts with an onion, doesn’t it? I would say 85% of my diet is veg-based. Click here to view the Recipe on BBC.co.uk. I have gone back to France now trying to sort out the garden. Apricots are used frequently in Greek recipes but not normally in a scone recipe, you normally would not find any yogurt in a scone either. I will not waste food, all my food waste goes to compost. My dad travelled a lot, and I’m following in his footsteps, which is why lockdown has been so interesting. It was fine for the family, but that one won’t make it to the book! These look like wonderful breakfast treats - scones with added bacon sound really tempting and the recipe looks fabulous - a must try! See the full Privacy Policy with information about how we store and use your personal data.This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. This is the longest I have been in one place for 20 years, so it has been quite nice. Increase the oven temperature to 200C/400f/Gas 6. Place the scones on a baking tray lined with greaseproof paper and brush the surface of each one with milk, making sure none drips down the sides. ; Rub in the butter until the mixture resembles breadcrumbs.Stir in the sugar. Recently on SBS Food, they showed The Hairy Bikers Bakeation, where the Hairy Bikers rode and ate their way through Europe. I looked into the vegan scene there with my two boys, James and Dylan, as James is vegan. 13 best scone recipes. Roast very slowly in the oven for 1½ hours. We tried some very interesting Asian cuisines.
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